Paperback – December 4, 2023
Christopher G. Yorke, M. Ed (Author)
This book will give you the information you need to start making your own rum today! You won’t spend any time reading useless information in this book – you will learn to make rum!
The book contains the following:
¨ Supplies and equipment you need – with pictures and use instructions
¨ Pictures and suggestions for setting up an efficient distillery
¨ Enzymes and how to use them
¨ Required yeast nutrients and yeast strains
¨ Correct pH levels and how to adjust them
¨ Complete Mashing, Fermentation, and Distilling procedures with pictures
¨ Aging and bottling procedures
¨ Clear pictures of each step in making great rum
¨ Product records for recording each batch
¨ Cleaning and sanitation
¨ Safety guidelines
¨ Expanded Glossary with essential terms and concepts
Women Leading Rum & Spirits (WLR&S) announces the launch of the first International Bootcamp Zafra…
In 2001, Jean-Sébastien Robicquet founded Maison Villevert in France’s Charente region with a clear ambition:…
After a successful European rollout, the first rum of Costa Rica now arrives in the…
With more than 30 years devoted to the craft of rum, Magda López stands as…
For much of last year, the ready-to-drink category carried a familiar label: the industry’s bright…
Pernod Ricard recorded a challenging first half, as Pernod Ricard H1 sales fell sharply under…