Hardcover – January 01, 2001
by Arnold Bitner (Author), Phoebe Beach (Author)
Hawaii: Tropical Rum Drinks and Cuisine is an evocation of another era: the 1950s Tiki Americana craze which swept the US after World War II. The book is crammed with memories and memoribilia of Don the Beachcomber, the guy who created the Zombie drink, and may have created the Mai Tai as well. He started his tropical themed bar in Hollywood in the 1930s. Think: full color photos of tiki drinks, vintage photos, food recipes, even a party guide.
PRODUCT DETAILS
Publisher: Mutual Pub Co (January 1, 2001)
Language: English
Spiral-bound: 128 pages
ISBN-10: 1566474914
ISBN-13: 978-1566474917
Item Weight: 1.2 pounds
Dimensions: 6.5 x 0.75 x 8.75 inches
LINK TO BOOK
Amazon.com:
Bacardi in Puerto Rico recently marked the tenth Puerto Rico Bat Festival, held in partnership…
TRL: Who are Uri Glatt and Rotem Buskila? - Rotem: 42 years old, Quality engineer,…
As the weather cools, British brand V Rum has introduced its first spiced rum, crafted…
Tanduay, el ron número uno en ventas a nivel mundial, se expande a Costa Rica…
Mexico offers a unique blend of stunning landscapes, rich history, and delicious rums. From tropical…
When searching for paradise in a bottle, Kōloa Rum stands out. As Kaua’i’s first licensed…