News

Ten To One Unveils Exclusive Reserve Cask Collection

Published by
Maythe Monoche

Ten To One introduces its Reserve Cask Collection, a trio of rare 18-year single-cask rums from Barbados, Trinidad, and Jamaica. Each bottle tells a unique story, showcasing the diverse flavors of its origin while highlighting Ten To One’s commitment to quality craftsmanship.

Limited Bottles for a Global Audience

The Reserve Cask Collection is limited to approximately 325 bottles per cask, making it a highly exclusive release. Interested collectors can purchase a select number of bottles, priced at $199 each, through Ten To One’s website.

Flavor Profiles of the Reserve Cask Collection

Founder Marc-Kwesi Farrell carefully selected each rum in the collection, which boasts distinct flavor profiles:

Photo by Ten To One on Instagram
  • Barbados: Rich notes of butterscotch, cacao, and coconut create a luxurious and balanced palate.
  • Trinidad: Layers of burnt caramel, vanilla, oak, and tropical fruits mingle with subtle hints of coffee.
  • Jamaica: Bold flavors of tobacco, almond, toasted oats, and anise harmonize with tropical fruit and lemongrass accents.

Each rum, bottled at 46% ABV, offers a sophisticated tasting experience for enthusiasts and collectors alike.

Continuing a Legacy of Excellence

This collection follows the successful launch of Five Origin Select Rum, demonstrating Ten To One’s dedication to elevating the rum category with innovative and thoughtfully curated offerings.

Love rum? Don’t miss out! Get curated content right to your inbox.

Source of information

Beverage Dynamics’ Article: Ten To One Rum Debuts Reserve Cask Collection by Kyle Swartz

The image of the article is courtesy of © Graham Walker via Canva.com

Maythe Monoche

Maythe Monoche is a Venezuelan social communicator and poet with an international career, specialized in marketing and content strategy. Since 2024, she has been editor of TheRumLab.com, sharing stories about a spirit deeply intertwined in her homeland’s culture. Her work blends creative writing, editorial production, and storytelling with UX methodologies, helping brands and media outlets across different countries craft messages that are not only read, but also felt.

Recent Posts

  • Noticias

Arehucas presenta su nuevo Ruby Finish 2006,  una edición limitada afinada en barricas de Ruby

Arucas (Gran Canaria), marzo de 2026.– Arehucas vuelve a elevar su apuesta  por la excelencia…

May 12, 2026
  • Interview Of The Week

Legacy in Motion: Delphine Gardère and the Future of Rhum Barbancourt

Delphine Gardère, CEO of Rhum Barbancourt and the fifth generation to lead the historic house…

May 12, 2026
  • News

A Decade of Spirits: Recapping the 10th Annual Chicago Rum Festival

The tropical spirit of the Caribbean took over Logan Square on April 25th, 2026, as…

May 5, 2026
  • Interviews

Olivier Dumont, Operations Director & Partner at Les Bienheureux: Leading the First Single Estate Costa Rican Rum

With nine years at Les Bienheureux and a strong foundation in oenology, Olivier Dumont has…

May 5, 2026
  • Noticias

Flor de Caña se consolida como el Ron Oficial del Mutua Madrid Open 2026

La prestigiosa firma nicaragüense renueva su alianza por tercer año consecutivo con uno de los…

May 4, 2026
  • News

Analyzing US spirits price trends in April 2026

The latest update from Jefferies regarding US spirits price trends for the four weeks ending…

May 2, 2026