Milton Rum Distillery Strives to Reinvent Rum for Australians
Milton Rum Distillery is an award-winning boutique distillery located in Brisbane, Queensland (Australia). The brand has been working hard to bring a fresh approach to the Australian rum scene by producing craft spirits with a unique mix of traditional distillation techniques and the latest innovations. They, therefore, want to change the local population’s perception of the spirit and inspire a new generation of rum drinkers.
In 2020, it won “Australian Rum Distillery of the Year” at the Melbourne International Spirits Competition. This is a prestigious competition, and the winners are thought to be some of the best spirit makers in the world.
The company is made up of a small group of passionate distillers, producers, and rum lovers who work together to rethink rum and build a world that people will want to take over. Sustainability, quality, and creativity are the values that guide every step of their process.
In 2021, the company partnered with the Brisbane Economic Development Agency’s Future Food Initiative, an association that helps brands scale and export to new markets. In its catalog of products, you can find Spiced Cane Spirit, Coffee Storm, Spanish Inspired Dark, and Limited Edition – Brabo Rum, Batch 1, among others.
Milton Rum Distillery is a historic Brisbane brand being reinvented by its current owners. The original Milton Distillery was one of Australia’s largest rum producers at the time. It championed innovation by being one of the first distilleries to use a rectifying distillation column. Then came the flood of 1890, which destroyed the distillery, and the Milton brand was lost. The Milton Rum Distillery, then one of Queensland’s largest rum producers, never reopened, and no rum was produced in Milton for over 130 years.
A few generations later, Milton Rum comes back to life, full of new passion and a strong desire to change the way people think about rum. The urban distillery sits only a few blocks from the original Milton Rum Distillery. They are honored to have inherited a rich tradition of innovation and quality rum production.
Today, Milton Rum Distillery stands out from rivals through its adoption of technology and novel innovations and its ability to create in-house the tools it needs as distillers. One of the company’s newest purchases is a four-meter-tall hybrid continuous column still that can make more than 300,000 bottles a year with a fraction of the raw materials and energy that a traditional pot still needs. This is the first still of its kind in the world, mainly due to its functionality in several key areas of artisanal spirit production. With the new tools, Milton Rum Distillery will be able to reach its goal of selling its rum all over the country by the end of 2023.
Featured image source: Milton Rum Distillery
