With more than 160 years of history, Rhum Barbancourt is an emblem of quality, craftsmanship and Haitian pride. Founded in 1862 by Dupré Barbancourt, the brand combines traditional cognac distillation techniques with the richness of Haitian sugar cane, creating a rum of unique character. Today, under the direction of Delphine Gardère, the fifth generation at the helm of the brand, it maintains its essence while adopting a modern and global vision.
Made from fresh sugar cane juice, Rhum Barbancourt retains its authenticity and international prestige, being a benchmark of excellence and tradition.
Its new bottle balances modernity and heritage, with glass reliefs that highlight key terms and historical dates. Its rounded shape evokes the elegance of classic rums, while the new cork closure reinforces its premium character, designed for true connoisseurs.
On the nose, it displays a harmonious combination of vibrant fruit notes, warm spices and delicate floral nuances. In the mouth, its smoothness and balance confirm its status as an exceptional rum.
This infographic is for education purpose.
Not for sale and should not be used for any commercial use.
With more than 38 years of experience in the aged‑spirits industry, José Pérez Cárdenas has…
New York City’s nightlife scene is a beautifully volatile creature, constantly reinventing itself. Yet, amidst…
As Managing Director of Maison Ferrand USA, Guillaume Lamy oversees everything related to Planteray Rum…
David Reif grew up in the New York/New Jersey area, immersed in the family apparel…
Arucas (Gran Canaria), marzo de 2026.– Arehucas vuelve a elevar su apuesta por la excelencia…
Delphine Gardère, CEO of Rhum Barbancourt and the fifth generation to lead the historic house…